The ultimate beachfront bar / restaurant premises. This architect-conceived, purpose built development is set on a 1.1 acre site with 200 feet of frontage on Blue Hills’ beach - one of the few spots in the Turks & Caicos that retains a authentic, relaxed Caribbean feel. The “island” ambiance is enhanced by palapa-style thatched roofs over the bar and covered seating.  The premises is currently operated as Horse Eye-Jack’s and is a firm favourite with visitors and residents alike.

The floorplan is divided as follows:

• 820 square foot covered seating area;
• 1,200 square foot covered bar area;
• 600 square feet of open deck space separating the two covered seating areas;
• 1,825 square feet of open deck space directly on the beach;
• 580 square foot commercial kitchen building;
• 250 square foot covered BBQ area;
• 200 square feet allocated to his and her’s toilets.

The premises is in very good condition being relatively new build (2007) with high quality materials used throughout.